Food Service
Commercial Applications
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Food Service
View our ProductsO3 Hygienics Water Treatment and Purification Technology is revolutionizing the way the food service industry cleans and sanitizes! Imagine having zero mold in your ice machine, grease free floors, and odorless walk-in coolers! O3 Hygienics is making that happen, one restaurant at a time. Our revolutionary Chemical Free products provide cleaning and sanitization solutions that are 1.5 time more effective than chlorine and act 3,125 times faster than chlorine using only all natural O3.
O3 Hygienics Water Treatment Systems are FDA compliant chemical free Sanitization Solutions, easily implemented into your HACCP program. With an affordable annual maintenance program available, you will enjoy the lowest cost solution to your cleaning and sanitization needs over the lifetime of the equipment.
Let O3 Hygienics revolutionize your restaurant with our EPA registered, USDA compliant and Food Safe Process O3 device! View our Products
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Commercial Applications
Go Green with O3 Hygienics Commercial Products!
View our ProductsO3 has proved its value in the disinfection and oxidation of water in many areas of water treatment for more than 50 years. In the past few years, O3 has been used increasingly and successfully in the treatment of cooling water.
O3 is a powerful biocide, which compared to the frequently used organochlorine-based biocides, do not only combat microbial growth processes but is also continuously reducing organic impurities in the system. There are several important advantages of O3 compared to chemical biocides.
The most important difference in the treatment with O3 is that the micro organisms are not resistant against O3. This allows continuous dosing of O3 into the water and thus achieving a steady disinfection rate. The high efficiency of O3 allows dosing at very low concentrations much below 0.1g of ozone per rated m3 of the turnover water. The output of O3 in the operation air is normally much below the natural concentration of ozone in the ambient air, the output of bacteria is at a constant low level. So O3 is the hygienic solution for cooling water treatment.
In contrast to chemical biocides which release bromine or chlorine, no chlorinated compounds are formed during the treatment of water with O3, which means that the AOX value remains unchanged. O3 oxidises the oxidisable substances which enter the cooling water, thus reducing the chemical oxygen demand (COD) of the circulating water.
International Conference Ozone and UV, April 3rd 2006
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